Gastronomy and Wines
Food and Drink in Portugal
Tourists are often surprised by the food when they visit Portugal. Some stay just because of it. Others won’t be able to forget it when they go back home. Seafood is of great quality, and the fish is as fresh as it gets.
Bacalhau – Portugal’s national dish
Portuguese have a love affair with cod fish. As the legend goes, there are 1001 way to cook cod fish in Portugal, and even if we can’t vouch for that, we can certainly confirm that there are a many recipes available.
Dried and prepared with salt, cod fish comes from the far northern Atlantic. The preferred way to cook cod fish is definitely boiled, and served with potatoes and steamed vegetables, with a thin touch of olive oil poured on it.
Wines of exceptional quality
Portugal is becoming increasingly famous for its wines. To go along with a rich and complex cuisine, nothing better than our wines.
When you come to Portugal, wine becomes a celebration of your stay. So raise a glass and commemorate the best things in life: good food, good wine, good friends.
Desserts: give in to temptation
With a deserving reputation, Portuguese pastry making is by far one of the best in the world. Portugal definitely has a sweet tooth and likes nothing more than to share it with whomever visits.
We are known for one thing: hospitality and the fruition of the simple pleasures of life.
So book your tour with Wine Ways right now, come and see this marvels!
Taste this wonder for yourself, book a tour now!
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